Fairhope Yacht Club is a private club for members and guests. The Club boasts a family oriented environment with a casual atmosphere where members can come and relax while enjoying beautiful sunsets from one of the many vantage points on the premises.
Fairhope Yacht Club is pleased to have Chef Robert Jur at the Club. Chef Rob, originally from Indiana, relocated to Fairhope to be near family and for the love of the area. His menu and nightly features are a pleasure to the palate. Children enjoy their own child size menu and are always a welcome part of the Club. Dining room attire is usually casual for those who wish to come in after a day on the water.
Chef Rob, along with House Manager Pauline Stewart, can also make your next party, whether a wedding reception, rehearsal dinner, special birthday or any other occasion, a very memorable event. Our staff is among the friendliest on the Gulf Coast and makes you feel at home each time you walk through the door.
|It seems like not everyone has one of the really great FYC Cookbooks. Some people state they can not figure out how to get one, so, again... Let it say this: "Anyone who wants a new FYC Auxiliary Jubilee cookbook, they will be available in the Bar or through Pauline in the restaurant! The cost is $15.00, very much worth it. It is a compilation of member's favorite recipes! Please buy and support your Auxiliary! Thank you!" Thanks, Gwen Ledger P.S. They make a great gift!|
|13-June: The Children's Hospital regatta date has changed. Is definitely not in June. Probably on October 10th. The date will be in the fall, TBD. Joe McIntosh/Nancy Fitzpatrick|
|20 June: Caribbean Night will be held on June 20th from 6:00-9:00 p.m under the club - not at poolside. The same band as last year will be playing again this year.It is The Pensacola Steel Band. Come on out and share in Chef Rob's culinary Carribean delights! Extreme casual dress! Bathing suits while at the pool are welcome! Contact Pauline , in the restaurant, for reservations! Thank you, Gwen Ledger|